Paneer
760 recipes
Paneer Pasta
Paneer Pasta is an irresistible fusion of creamy Indian paneer and classic Italian pasta, blending aromatic spices and herbs for a truly unforgettable dish.
Chickpeas Paneer Salad (Channa Paneer Salad)
This chickpeas paneer salad is a delightful fusion of Indian flavours.
Paneer Peppercorn Masala
Delight in the rich flavours of Paneer Peppercorn Masala, a dish featuring succulent paneer cubes marinated in yoghurt and spices and simmered in a savoury tomato-based sauce.
Schezwan Paneer Fingers
Spice up your snack time with Schezwan Paneer Fingers! These crispy, golden-brown bites are infused with bold flavours of ginger, garlic, and Schezwan sauce, making them an irresistible treat for any occasion.
Paneer Spinach Dal
A delightful fusion of protein-rich lentils, creamy paneer, and nutritious spinach, Paneer Spinach Dal is a flavorful vegetarian dish perfect for a hearty meal.
Paneer Tikka
With its aromatic spices and succulent paneer, paneer tikka is a dish that promises to delight your taste buds and transport you to the vibrant streets of India.
Spaghetti Paneer Balls
Crispy on the outside and creamy on the inside – these Spaghetti Paneer Balls are a delightful fusion snack!
Paneer Chaat
A burst of flavours awaits with our Paneer Chaat, marrying succulent paneer cubes with zesty green chutney and mango highlights.
Manchurian Paneer Kati Roll
Manchurian Paneer Kati Roll is a delicious, spicy, veggie meal that is easy to make with a few ingredients.
Paneer Hariyali Masala
Elevate your dining experience with Paneer Hariyali Masala—a culinary masterpiece where tender paneer meets a luscious green masala.
Paneer Methi Chawal
Spice up your dinner with Paneer Methi Chawal – an enticing rice dish featuring paneer, fenugreek leaves, and a medley of spices.
Paneer Fish Curry
Experience the best of both worlds with Paneer Fish Curry—a compelling blend of succulent fish and velvety paneer harmonized in a fragrant curry.
Nilgiri Paneer Kebab
Indulge in the vibrant flavours of Nilgiri Paneer Kebab, a delectable fusion of grated paneer, spinach, and aromatic spices.