

Parmesan crusted chicken is an easy, low carb, four ingredient recipe! A kid friendly meal that's tender on the inside with a tasty crunch on the outside!

Brussels sprouts tossed in olive oil, red pepper flakes, and freshly grated Parmesan cheese then oven roasted.

Grilled corn on the cob brushed with hot sauce and lime then sprinkle with freshly grated Parmesan cheese.

Mushrooms, garlic, and sage topped with fresh mozzarella, ricotta, and Parmesan cheeses on a chewy homemade pizza crust.

Ribeye, peppers, onions, and garlic cream cheese stuffed into mushroom caps and topped with Parmesan breadcrumbs.

Quinoa cooked in a spicy tomato soup puree then topped with freshly grated Parmesan cheese.

Light and healthy dish - quinoa stuffed zucchini boats with vegan walnut Parmesan.

A crispy no-yeast pizza made with whole wheat flour and freshly grated Parmesan cheese.

These ultra creamy and luscious grits (which, by the way, can also be called polenta!) are a fabulous side dish or bed for meats, fish or vegetables (try them with these coconut-sriracha shrimp with kale—click HERE to get the recipe!).

An easy and delicious Italian pasta dish consisting of tagliatelle pasta, fresh parsley, garlic, and Parmesan cheese.

Ground beef, rice, peppers, and Parmesan cheese stuffed inside zucchini and baked.

Cream cheese mixed with olives, citrus, and herbs coated in pecans and Parmesan breadcrumbs.

Whipped egg whites with Parmesan cheese folded in and then baked with the yolks nestled in the middle.

Cooking fish in a salt-crust results in a succulent, flavoursome cook.

Lemony angel hair pasta with baby arugula, Parmesan cheese and a splash of cream.

Tender chicken breast is coated in a flavorful Parmesan breading and topped with provolone cheese and warm marinara sauce, creating a chicken Parmesan sandwich anyone will love!