Pulao

Pulao

320 recipes

Cooking recipes with the tag "Pulao"


Capsicum Onion Tomato sabji | Capsicum Onion | Capsicum Onion curry

Capsicum Onion Tomato sabji | Capsicum Onion | Capsicum Onion curry

Capsicum onion tomato sabji aka capsicum onion is a vastly popular north Indian vegetarian recipe. It is a pure comfort food and is almost prepared in every house in India. Shimla mirch ki sabji is a spicy, flavoured gravy curry which is mostly relished with Indian flat bread like rotis, parathas, phulkas and even rice items like steamed rice, jeera rice, pulao etc. In this lip-smacking preparation, onion and capsicum chunks are cooked in spicy onion-tomato gravy. It is a rapid recipe and a perfect dish for busy working days.

Dahi Chicken recipe – Bengali Doi Murgi recipe – with Curd and Chicken

Dahi Chicken recipe – Bengali Doi Murgi recipe – with Curd and Chicken

Dahi Chicken or Doi Murgi is a yogurt/curd based chicken curry recipe prepared with simple spices. Pulao or roti goes best with this curry.

Kadai broccoli | Broccoli Indian recipes | Broccoli Indian curry

Kadai broccoli | Broccoli Indian recipes | Broccoli Indian curry

Kadai broccoli aka karahi broccoli with gravy is a spicy, flavoured broccoli Indian curry. In this recipe, Broccoli florets are cooked in onion-tomato gravy with chunks of bell peppers or capsicum and a homemade ground spice mixture. It is a versatile curry which can be relished with Indian flatbreads or rice items like jeera rice, pulao etc.

Beef Rice Recipe (Gosht Pulao) - Taste Of Mine

Beef Rice Recipe (Gosht Pulao) - Taste Of Mine

This gosht pulao recipe makes a very aromatic combination of lovely seasoned rice and beef. The saffron in this dish gives the rice together with the other ingredients a wonderful color and taste. You may also like: Crunchy Beef Samosa, Easy Beef Shami Kabab and Aromatic Beef Karahi Recipe If you prepare gosht pulao it […]

Peas Pulao

Peas Pulao

Peas Pulao is an easy one-pot dish made with basmati rice, green peas, and spices. This pulao tastes great with any vegetarian and nonvegetarian curries.

Peas Pulao with Kachumar Raita

Peas Pulao with Kachumar Raita

Peas Pulao is a delicately flavored rice recipe made with peas and spices. It is served with a refreshing Kachumar Raita

Dhokar dalna | How to make dhokar dalna | Dhoka’r dalna

Dhokar dalna | How to make dhokar dalna | Dhoka’r dalna

Dhokar dalna aka Bengali dhokar dalna is a scrumptious, spicy and flavoured traditional Bengali recipe which is crazily popular among Bengalis. It is a pure niramish recipe, I mean no onion no garlic recipe which is perfect for Bengali vegetarian days and puja days. In this preparation, lentil cake pieces are cooked in tomato gravy with some potato chunks and specific spices. This versatile niramish tarkari is an asset of Bengali cuisine which is prepared on special occasions in every Bengali household, especially during the Durga puja festival. Dhokar dalna recipe is mostly relished with luchi, paratha, koraishutir kochuri, Basanti pulao and even with plain rice.

Chickpeas Pulao

Chickpeas Pulao

Chickpeas Pulao is an easy and simple recipe that you must try once. It is a healthy and delicious meal packed with protein.

Peas Pulao - Mama's Secret Recipes

Peas Pulao - Mama's Secret Recipes

Ingredients:  Basumati Rice – 2 cups  Green Peas – 1 cup Ginger garlic paste – 2 tspns Cloves- 4 Green Cardamoms-4 Cinnamon sticks – 1 inch Turmeric – 1 tspn Red chilly powder – 1/2 tspn Onions – 1 slightly large  Green chillies – 4 small Tomato – 1 med size Yoghurt – 1/2 a...Read More

METHI MUTTER ( FENUGREEK & GREEN PEAS) PULAO

METHI MUTTER ( FENUGREEK & GREEN PEAS) PULAO

Tags: Dish, Quick, Methi

METHI MUTTER (FENUGREEK & GREEN PEAS) PULAO There are times when you need to make one more dish quickly, say when you have some unexpect...

CAPSICUM TOMATO CURRY

CAPSICUM TOMATO CURRY

CAPSICUM TOMATO CURRY Today's dish is one from a blog which has been rated No. 1 in Indian cooking blogs, Sailu's Kitchen. I made pulao ...

TAWA PULAO

TAWA PULAO

TAWA PULAO Talking of street food brings to mind the deliciously spicy pav bhaji.      Today's dish is yet another example of how our ...

ALOO CHUTNEY PULAO

ALOO CHUTNEY PULAO

ALOO CHUTNEY PULAO This is based on a recipe from Master Chef Sanjeev Kapoor. The spinach puree and the spicy green chutney gives the pul...

CORN METHI PULAO

CORN METHI PULAO

CORN METHI PULAO Pulao is often made in Indian homes for which we  usually use long grained Basmati rice. Elsewhere in this blog you will...

MINT PULAO

MINT PULAO

Tags: Mint

MINT PULAO Mint Pulao has been one of the favourites in my family among the many dishes I have made over the years. There are different w...

MUSHROOM MINT PULAO

MUSHROOM MINT PULAO

MUSHROOM MINT PULAO While I have tried out many dishes with mushrooms (which we love) such as Hakka Mushrooms,  and  Matar Mushrooms,  I ...

PANCHRANGA PULAO

PANCHRANGA PULAO

Tags: Meal, One pot

PANCHRANGA PULAO There are times when you don't feel like cooking a full meal. You can make a filling pulao which acts as a one pot meal ...

MATKI PULAO

MATKI PULAO

MATKI PULAO Moth Beans, also called Turkish Gram, (pronounced "Moat Beans", and known as Matki in Hindi and Marathi) are very nutritio...

PANEER PULAO

PANEER PULAO

PANEER PULAO In India, we make a wide variety of pulaos which are usually made with Basmati rice. Elsewhere in this blog, you will find r...

GREEN PEAS MASALA PULAO

GREEN PEAS MASALA PULAO

GREEN PEAS MASALA PULAO In most homes, people relish pulaos and biryanis as a change especially on a week end. This is usually had with a...

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