

Yakhni Shorba is a rich, hearty lamb soup that combines tender meat, aromatic spices, and creamy yogurt.

A crispy, spicy Indian snack made with fresh okra coated in a seasoned batter and deep-fried to golden perfection.

Smoked Bacon Ribs are pork ribs cured with salts, honey, and spices to give you that signature sweet and salty bacon flavor, then smoked until tender.

This royal Indian rice dish combines tender chicken, mutton, and aromatic spices in a layered masterpiece.

A delightful blend of hard-boiled eggs, fresh vegetables, and aromatic spices, shaped into crispy golden cutlets.

A fresh and flavorful rice dish that combines tender paneer cubes with aromatic mint, creating a perfect blend of Indian spices and herbs.

A spicy, flavorful South Indian masala made with Bangalore chillies (Italian peppers), fresh aromatics, and warming spices.

A tender, slow-cooked duck recipe that combines rich soy sauce with tangy tamarind.

A rich, coconut-based eggplant curry that brings the coastal flavors of Goa right to your kitchen.

A spicy, zesty Portuguese-inspired dish that brings together juicy shrimp with a fiery peri peri sauce.

Kuru Patlıcan Dolması is a comforting and delicious Turkish dish made by stuffing dried eggplants with a savory filling of rice, spices, and herbs.

This sweet and sour mixed vegetable dish brings together crisp capsicums, potatoes, and onions in a tangy tomato-based sauce.

This elegant trout dish combines the nutty richness of almonds with bright lemon and aromatic spices.

A delicious Indian vegetarian dish that transforms humble cauliflower into a rich, creamy curry.

Fish, scallops, shrimp and clams braised in Mediterranean spices with three kinds of olives, tomatoes and shallots.

This homemade Cauliflower Sandwich brings together crispy fried cauliflower, aromatic spices, and fresh herbs between slices of bread.