Spice
4,593 recipes
Dal Dhokadi (Spicy Dal Gravy)
A filling Gujarati dish where small pieces of spiced wheat flour roti are cooked directly in a tangy, mildly sweet tuvar dal gravy.
Family Favorites Cookbook
Family Favorites is a celebration of real food, real flavor, and the joy of cooking for the people you love.
Besan Chilla (Chick Pea Pancakes)
A quick savoury pancake made from besan flour, chopped vegetables and a handful of spices, besan chilla comes together in one bowl with no special equipment.
Broccoli Carrot Salad
A quick, lightly cooked salad of broccoli and carrots finished with a warm mustard seed and spice dressing.
Stuffed Onions in Spicy Gravy
Small whole onions are filled with a dry spice mix of dried mango powder, cumin, coriander and red chilli, then cooked in a tomato and ginger garlic gravy.
Classic Pumpkin Pie
This classic pumpkin pie recipe combines creamy pumpkin, warm cinnamon and spices, and a flaky crust for an easy, traditional Thanksgiving dessert.
Kadhi
A tangy, spiced yoghurt curry cooked low and slow with a full set of whole spices in mustard oil, then finished with a clarified butter and red chilli tempering.
Prawns in Spicy Coconut Sauce
A thick, spiced coconut sauce coats tender prawns in this straightforward recipe that relies on pantry staples and a few whole spices.
Chettinad Ginger Chicken
A bold, dry chicken dish built on a ginger juice marinade and a base of whole spices, garlic and onion.
Montreal Steak Seasoning
A coarse spice blend used for meats that contains salt, paprika, garlic, black pepper, crushed red pepper, onion, coriander, and dill.
Fruit & Nut Gingerbread Slice
A cosy, spice-scented, gluten-free gingerbread slice studded with fruit and crunchy nuts.
Murg Methi
Bitter fenugreek leaves and rich coconut milk sitting in the same curry sounds like a contradiction, but it works in a way that is hard to explain until you taste it.
Roasted Kabocha Squash
Roasted kabocha squash wedges with Chinese five-spice, apple cider vinegar, garlic, thyme, and a hot honey drizzle.
Handi Murgh
Slow cooking chicken in a handi, or any heavy bottomed pot, does something to the meat that a quick stovetop curry just cannot replicate.
Aattirachi Curry (Kerala Mutton Masala)
What sets this curry apart is the freshly ground whole spice paste -- made right in your kitchen before anything hits the pan.
Baked Blackened Chicken Wings
These baked blackened chicken wings are perfectly juicy on the inside and crispy on the outside.
Easy Slow Cooker Chicken and Black Bean Soup
An easy-to-make chicken and black bean soup made in the slow cooker using bone-in chicken thighs, dried black beans, onion, garlic, and spices.
Gobi matar masala dry |Cauliflower peas curry | How to make gobi matar
Gobi matar masala dry aka cauliflower peas curryis an exotic cauliflower recipewhich is frequently preparedin northern Indian houses during the winter season.
