

Mysore Masala Dosa - South Indian Breakfast : It is a crispy dosa with spicy red chutney and spiced potato filling .

Moroccan style braised lamb shoulder with vegetables and served with a buttery couscous cooked with green peas.

A super-easy and delicious dessert with only four ingredients: Mascarpone with ground Biscoff and coffee.

These spiced apple crumble muffins have a gorgeous crunchy cinnamon crumble topping.

Aloo paratha is a spiced potato stuffed Indian flat bread where spiced mashed potatoes are stuffed in a whole wheat flour dough and rolled into a round shaped paratha.

Pan-fried cherry tomatoes with gluten-free pasta feature two main ingredients, yet it's a very flavorful and awesomely delicious dish.

Coriander spiced mahi mahi pan seared and served with greens, carrots, and browned butter.

A Louisiana slow cooked chicken stew with celery, onions, and bell peppers and thickened with a Cajun spiced roux.

This healthy taco salad has it all: warm spiced meat, cool romaine lettuce, a slew of crunchy toppings and a Creamy Cilantro Lime Dressing.

This roast chickpea salad is a deliciously spiced vegan recipe that's full of warming North African flavours.

Carrot Cake with Cream Cheese Buttercream Frosting is the perfect Easter (or anytime) dessert - subtly spiced and topped with a rich vanilla bean cream cheese frosting! *total time includes cooling period, making your frosting, and icing the cake!

Mahi-mahi is pan sear creating a spicy crust then serve over a cold rice salad studded with peppers, cilantro, and mango.

Ground beef meatballs full of bold spices and simmered in a saffron tomato sauce.

This millet breakfast with spiced beets is deliciously healthy with sweet flavors that will surprise you.

This is a traditional prasadam offered in the Varadharaja Perumal Temple at Kancheepuram, spiced with pepper, cumin and dried ginger.

Lentil curry with rice & split pea is a vegan and really easy meal to cook.

Crispy golden patties, generously spiced and sandwiched between soft, toasted burger buns.