Tart
831 recipes
Roasted Red Peppers and Chorizo Tart with Herbed Buckwheat Crust
We used buckwheat flour in the crust for this chorizo and red pepper tart.
Best Tart Recipes: Blueberry Tart (+More Great Desserts To Make!)
These amazing tart recipes are loaded with the most delicious fillings ranging from fresh and fruity to sweet and nutty to simply decadent!! This show-stopping dessert has so many different variations- they are the ultimate way to finish off your dinner.
Strawberry Lemonade
This refreshing Strawberry Lemonade recipe is made with fresh strawberry sauce that is lightly sweetened with honey.
Fresh Raspberry Rhubarb Popsicles
If you're looking for more ways to use up your summer rhubarb, make some refreshing Raspberry Rhubarb Popsicles! Our homemade popsicles are the perfect blend of sweet and tart flavors from fresh summer produce.
Ham and pea savoury tart
In collaboration with Brixton Windmill and using their organic wholemeal flour A simple and super easy ham and pea savoury tart.
Blood Orange Vodka Soda
A refreshingly sweet yet tart twist on a classic, our Blood Orange Vodka Soda is easy to make at home with only 4 ingredients.
Vegan Tarte Tatin
Tarte Tatin is one of those desserts that sound fancier than they actually are, and I’m the biggest fan of secretly quick and easy recipes.
Vegan Bakewell Tart
The traditional English dessert consisting of a shortcrust pastry shell, a thin layer of raspberry jam, frangipane filling and a topping of flaked almonds has been made vegan.
FRUIT TART
I've been experimenting with some ingredients and recipes these last few weeks to figure out what I'll be serving on the menu for Easter.
CHICKEN WITH BARBERRIES (ZERESHK CHICKEN)
Barberries are incredibly useful things to have in the pantry - sprinkle them on to a dish of rice or couscous or strew over pot-roasted chicken, and they'll bring a burst of gorgeous colour and an explosion of tart flavor.
Best Blueberry Recipes: French Fruit Tart (+More Great Ideas!)
Blueberry recipes are always a hit and though they are delicious any time of year, they make particularly wonderful summertime treats! Blueberries make wonderful desserts, quick breads, and appear quite frequently on the breakfast table.
Treacle and pecan tart with Linzer pastry
A rich treacle tart covered in pecans and with a Linzer pastry crust (this adds a spicy, chocolatey, orangey note to the pastry)
Cherry and rhubarb tart
The amazing combination of early cherries and late rhubarb make this tart something special
Chocolate and nut tart
This tart uses a sweet shortcrust pastry shell and has a velvety, rich chocolate filling with toasted hazelnuts and pecans.
Rhubarb Tarts
First off, I'd like to start by saying that this week was my first time back at school (well sixth form now actually).