

Dairy-free, egg-free, nut-free, soya-free, vegetarian and vegan (can be gluten-free)

Struggling with heavy dinners? Discover healthy dinner ideas, including healthy vegetarian dinner ideas, that are light, satisfying, and easy to enjoy every day.

These crispy chickpea patties make a delicious vegetarian burger that comes together in under 30 minutes.

Adapted from Bon AppétitThis umami-rich dish provides a delicious vegetarian alternative to the traditional beef bourguignon.

This Paneer Biryani brings together fragrant basmati rice with soft paneer cubes and colorful vegetables, all cooked in one pressure cooker.

Chewy cookies flavoured with syrup and a hint of oats, sandwiched with a luxurious vanilla cream dairy-free, egg-free, nut-free, sesame-free, vegetarian and vegan

This hearty vegetarian dish combines tender mung beans with soft potato chunks in a warmly spiced tomato sauce.

This Indian-inspired dish features tender baby potatoes and eggplants filled with a fragrant spice blend, then baked in a rich tomato sauce.

A hearty and wholesome vegetarian baked orzo recipe, made irresistible with gooey cheese and a rich tomato sauce!

This easy vegetable cream cheese can be made in just 5 minutes, and enjoyed on bagels, crackers, or as an easy vegetarian sandwich filling!

These creamy butter beans with leeks, garlic and rosemary are a vegetarian stovetop meal that tastes incredible and can be on the table in less than 30 minutes!

This creamy, lemony chickpea salad with walnuts, red onion and goat cheese is a tasty and quick vegetarian lunch idea!

This easy, creamy peanut butter tofu is a rich and satisfying vegetarian dinner, with over 30g of protein per serving!

This easy slow cooker lentil bolognese is a hearty, warming vegan meal that cooks itself! It's the perfect vegetarian comfort food.

Thick and creamy cauliflower cheese soup with a super luxurious texture.

Dairy-free, egg-free, nut-free, sesame-free, soya-free, gluten-free, vegetarian and vegan

This hearty kidney bean curry combines tender beans with aromatic spices in a rich tomato-based sauce.

This Palak Kofta Curry combines crispy fried potato and spinach dumplings with a creamy spinach gravy.