
Serves: 2 cups, 4 servings 1 can (16 oz) garbanzos chickpeas, rinsed and drained 1 teaspoon canned jalapeno, drained ½ cup dill pickl.

Red hummus with smoked paprika Serves 4 2 garlic cloves (1 is enough) 1 (15-oz) can chickpeas, drained 1/2 (12oz) jar whole sweet .

This rich and flavoursome roast carrot and harissa hummus recipe is a little bit sweet, a little bit spicy, and perfect for parties and entertaining!

One of my favorite times of the year is the spring when the Farmer’s Market starts to get bigger with more and more farmers who start to bring a larger variety of produce and goodies.

A classic creamy hummus that is flavorsome, bursting of nutrients and flavors! It is naturally vegan and gluten free too! It is the only recipe you need!