Awesome Cuisine7,057 recipes
Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Cherry Chocolate Ice Cream
No ice cream machine, no custard base, no fussing over temperatures -- this one comes together in a mixing bowl and a freezer container.
Udipi Saaru
There is a particular kind of satisfaction in a rasam that has body to it without being heavy, and Udipi Saaru delivers exactly that.
Rava Besan Laddoo
What makes this sweet worth the effort is the double-roasting step, which builds a nutty, toasty depth that single-ingredient laddoos cannot match.
Chicken Tortilla Soup
On a weeknight when the fridge has leftover cooked chicken and not much else going for it, this soup comes together in under thirty minutes without any fuss.
Crispy Spinach Croquettes made with a creamy spinach and garlic filling, coated in breadcrumbs and fried golden. A simple snack that works every time.
Fried croquettes often feel like a weekend project, but this spinach version is genuinely manageable on a weeknight once you know the method.
Curried Stuffed Peppers
What makes this worth your time is the paste -- built from dry-roasted seeds, coconut, and fresh chillies, then fried into spiced mashed potato and packed into whole peppers that steam gently in a tamarind and cumin broth.
Potli Tikka
Wrapping half-cooked chicken in its own skin, tying it into a bundle, and roasting it until the outside crisps and browns is the kind of cooking that makes people lean in at the table before you have even served it.
Chicken Saltimbocca
Wrapping chicken in prosciutto with a pocket of melted mozzarella and fresh sage inside is one of those small tricks that makes a weeknight dinner feel genuinely special.
Lamb Koftas in a Spicy Sauce
Spiced lamb balls cooked directly in a yogurt and tomato sauce sounds simple, and it is, but the method is what keeps this one in my regular rotation.
Homemade Pasta Sauce
Slow-simmered tomatoes, golden onions, and a jar of Italian seasoning you can grind at home in five minutes -- that combination is what keeps this sauce on regular rotation.
Capsicum Poriyal
Dry-roasting gram flour before it ever meets the capsicum is what makes this poriyal different from most stir-fries.
Vegetable Sambar
On a weeknight when you want something warm and genuinely filling without spending an hour at the stove, this sambar earns its place.
Paneer Nuggets
Crispy on the outside with soft, pillowy paneer inside, these nuggets come together in under thirty minutes using ingredients most Indian kitchens already have.
Surti Undhiyu
Winter in Gujarat means one thing in many households -- a pot of Undhiyu, packed with root vegetables, papdi, and those small fried methi dumplings called muthiyas.
Ennai Kathirikkai Kuzhambu
Stuffed brinjals slow-cooked in a tangy tamarind gravy with a house-ground masala powder - this is the kind of recipe that rewards patience over speed.