Cooking with Barry & Meta

Cooking with Barry & Meta1,561 recipes

Cooking with Barry & Meta

Cooking recipes from "Cooking with Barry & Meta" - page 40


Zucchini Pancakes — plain or topped with an egg

Zucchini Pancakes — plain or topped with an egg

        Another recipe in our zucchini quest—this one (with an added egg) would be great for breakfast or brunch but we actually prepare.

 Calabacitas y Maiz — Zucchini & Corn

Calabacitas y Maiz — Zucchini & Corn

           When I interviewed Dennis Medina for my monthly cooking column in the Abilene Reflector-Chronicle (1/30/07), he provided his g.

Vegetarian Tacos . . . made with lentils

Vegetarian Tacos . . . made with lentils

    All the fixings for tacos + a side dish of Zucchini & Corn in the background.

Homemade Enchilada Sauce . . . uses everyday ingredients

Homemade Enchilada Sauce . . . uses everyday ingredients

Homemade Enchilada Sauce uses everyday ingredients and is easy to make.

Mexican-style Chicken-Quinoa-Bean Bake

Mexican-style Chicken-Quinoa-Bean Bake

A recipe on Pinterest inspired this recipe that includes homemade enchilada sauce This is definitely a healthy version of Mexican food, a.

Chock full of veggies — Zucchini Casserole remake + Homemade seasoned croutons

Chock full of veggies — Zucchini Casserole remake + Homemade seasoned croutons

     Back in the 1970s Sharon Sweatland made this recipe for a neighborhood gathering, back in the days when we lived on SE Sixth Street.

Preserving memories — Green Tomato Relish

Preserving memories — Green Tomato Relish

          I can’t take credit for this recipe, and won’t be trying it this season due to the fact we’ve had a dismal tomato crop.

Lemon Blossoms -- my version of Paula Deen's recipe

Lemon Blossoms -- my version of Paula Deen's recipe

     I saw Paula Deen make these on her cooking show and immediately downloaded the recipe.

Brendan French’s Pan-seared Crappie featured in fall 2014 KANSAS! Magazine

Brendan French’s Pan-seared Crappie featured in fall 2014 KANSAS! Magazine

     My subscription copy of KANSAS! Magazine arrived yesterday.

Cinnamon-Oat Crunch Topping adds texture, flavor &  nutrition

Cinnamon-Oat Crunch Topping adds texture, flavor & nutrition

Try this on top of yogurt, ice cream, pudding, fruit or fruit salad for added crunch, flavor and nutrition.

Old-Fashioned Applesauce – from tree to sauce

Old-Fashioned Applesauce – from tree to sauce

With an abundance of apples, our neighbors invited us over to pick.

Crockpot Split Pea Soup with Ham

Crockpot Split Pea Soup with Ham

We are definitely spilt pea soup fans and I’ve already posted two perfectly good Split Pea Ham soup  and Split Pea Soup .

Lowery’s Fudge Cake(s) – a recipe with a story

Lowery’s Fudge Cake(s) – a recipe with a story

     If you want a good read with LOTS of laughter, pick up a copy of Being Dead Is No Excuse, The Official Southern Ladies Guide to Hos.

Homemade Apple Pie Filling ... goes into the freezer

Homemade Apple Pie Filling ... goes into the freezer

‘Tis the season—I’ve made a couple of batches of crabapple jelly and haven’t even come close to making a dent in the crabapples that fill.

Easy Dumplings . . . using a Homemade Baking Mix

Easy Dumplings . . . using a Homemade Baking Mix

     Our MIXES and MORE tab (at the top of the page) contains some of my collection of mixes and links to others.

Excited about . . . Garden Vegetable Stew with or without Dumplings

Excited about . . . Garden Vegetable Stew with or without Dumplings

     A few weeks ago, two young boys and their mom came to our house to visit.

Individual Fresh Peach Cobblers — perfect during peach season

Individual Fresh Peach Cobblers — perfect during peach season

     It’s peach season and we’ve been enjoyed fresh peaches and cream (actually Greek Gods® Honey and Vanilla Greek yogurt which as good .

Multigrain goodness . . . Seven Grain Bread

Multigrain goodness . . . Seven Grain Bread

Even before multi-grain breads were popular, Pauline Sims shared this recipe with me.

Stack & Bake Mexican Meal-in-One

Stack & Bake Mexican Meal-in-One

     We had our first Mexican Meal-in-One is a restaurant in Salina, Ks.

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