Cooking With Shobana

Cooking With Shobana452 recipes

Sharing a collection of recipes, some cooking tips and useful hints.

All recipes from "Meal" - page 14


RAGDA PATTIES

RAGDA PATTIES

RAGDA PATTIES This is a common street food which is as popular in Mumbai as it is in Ahmedabad.

BROWN RICE IDLI

BROWN RICE IDLI

BROWN RICE IDLI I have used products from Gits Food Products for many years now.

BATATA USLI

BATATA USLI

BATATA USLI Batata Usli gets its name from Batata which means Potatoes in Konkani, my mother tongue.

CAPSICUM MASALA CURRY

CAPSICUM MASALA CURRY

CAPSICUM MASALA CURRY Capsicum/bellpepper is a vegetable I use often especially since it has several health benefits.

RAJMA MASALA

RAJMA MASALA

RAJMA MASALA Rajma (Red Kidney Beans) is one of the most popular foods in North India.

RICE RAVA DOSA

RICE RAVA DOSA

RICE RAVA DOSA Most people who are not familiar with South Indian cuisine are astonished at the wide variety of dosas that we make in our.

SWEET CORN SALAD

SWEET CORN SALAD

SWEET CORN SALAD In our family, all of us are fond of Sweet Corn.

MOONG SPROUTS KORMA

MOONG SPROUTS KORMA

MOONG SPROUTS KORMA "Moong" (known as Green Gram or Moong Bean in English)  is a healthy legume which is said to be more beneficial when .

DUM ALOO PUNJABI

DUM ALOO PUNJABI

DUM ALOO PUNJABI We loved this curd based curry of baby potatoes with the flavour of kasuri methi (dried fenugreek leaves) made in the Pu.

JEERA RICE

JEERA RICE

JEERA RICE Recently I made Dum Aloo Punjabi and paired it with Jeera Rice.

GREEN PEAS MASALA PULAO

GREEN PEAS MASALA PULAO

GREEN PEAS MASALA PULAO In most homes, people relish pulaos and biryanis as a change especially on a week end.

ALOO PARANTHA

ALOO PARANTHA

ALOO PARANTHA Paranthas/parathas are Indian flat bread made of whole wheat flour (atta) with a stuffing of vegetables etc.

AKKI ROTTI WITH BADANEKAYI YENNEGAYI

AKKI ROTTI WITH BADANEKAYI YENNEGAYI

AKKI ROTTI WITH BADANEKAYI YENNEGAYI Today we shall make Akki Rotti or Indian Flat Bread made of Rice Flour.

BADANEKAYI YENNEGAYI

BADANEKAYI YENNEGAYI

BADANEKAYI YENNEGAYI Badanekayi is what we call brinjal or eggplant in Kannada.

BABY CORN MASALA

BABY CORN MASALA

BABY CORN MASALA We are fond of baby corn in my house.

SPICY BABY CORN SATAY

SPICY BABY CORN SATAY

SPICY BABY CORN SATAY A few days ago, I had posted the recipe for  Baby Corn Masala which we enjoyed very much.

BABYCORN AND CAPSICUM RICE

BABYCORN AND CAPSICUM RICE

BABYCORN AND CAPSICUM RICE The beauty of coloured capsicum (which is what bellpepper is popularly called here in India) is that ap.

PHAGILA PUDDI SAGLE

PHAGILA PUDDI SAGLE

PHAGILA PUDDI SAGLE "Phagil" is the Konkani word for Teasel Gourd/Kantola, a seasonal vegetable which is  available only in a certain tim.

PHAGILA TALASANI

PHAGILA TALASANI

PHAGILA TALASANI Teasel Gourd/Kantola is a relatively rare vegetable that we get only in the monsoon months of July-August.

BABYCORN IN HOT GARLIC SAUCE

BABYCORN IN HOT GARLIC SAUCE

BABYCORN IN HOT GARLIC SAUCE Babycorn is described as being a low carb high fibre corn.

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