
На кухне с еврейской мамой

Serves 4 3 tablespoons extra-virgin olive oil 1 medium yellow onion, chopped 3 garlic cloves, minced 1 teaspoon freshly grated ginge.

Makes 37-40 2-inch cookies Dough 1/2 cup soft butter (softened) 4 ounces cream cheese (softened) 3/4 cup sugar 1 large egg 1 teasp.

Makes 4-6 servings 2 tablespoons olive oil 1 small onion, chopped 1/4 cup chopped carrot 1 pound shredded green cabbage (8 cups shre.

1 1/2 cups water 3 tablespoons white vinegar or apple cider vinegar 1 1/2 tablespoons kosher or pickling salt 2 teaspoons black pepper.

Makes about 15 2-inch cookies For the Cookies: 240 g of Ground Almonds (2 Cups) 25 g of Cacao Powder (1/4 Cup) Pinch of Sea Salt 60.

Yield: 6 3 medium beets and their tops (or substitute 1 bunch lacinato kale for the beet greens) 2 cups cooked farro 1 tablespoon oli.

Makes 12 medium size muffins ¾ cup plus 2 tbsp (175 g) sugar 1 cup (230 ml) milk finely grated zest of 1 lemon 1 vanilla bean, split.

If you're tired to serve just salads for potluck, try this one.

Makes about 4 - 4 1/2 dozen 2-inch (2 bites) cookies Dough: 1/2 cup raw pistachios 2 1/2 cups all-purpose flour 1 teaspoon kosher sa.

Serves 4-6 5 cups water 1 cup farro 1 large fennel bulb, sliced across into ½ inch pieces 1 pound carrots (rainbow or orange), shaved.

Needless to say, it's definitely quite elementary to instantiate a thought, that not many of us can create a recipe.

Makes 1 serving 1 medium roasted or cooked beet, peeled and cubed 2 teaspoons olive oil, divided 1/2 teaspoon balsamic vinegar 3-4 o.

The recipe has no enough liquid ingredients and I added milk and heavy cream, which created an amazing texture and heavenly taste.

Makes 40 pastries made with 3-inch glass or cookie cutter Dough 2 cups all-purpose flour dash of salt 1 teaspoon baking powder 10 .

Makes 4 servings 1 medium red onion, peeled, thinly sliced in half moons 1 large apple, chopped 1 teaspoon apple cider vinegar 8 oz.

Even my boss, who has a middle-eastern wife, said: "It's quite delicious.

Makes 6 servings FOR THE DRESSING One 1 1/2-inch piece fresh ginger root, peeled and grated 2 tablespoons fresh lemon juice 2 tables.