Earth to Veg

Earth to Veg142 recipes

Earth to Veg (previously Real Ordinary Food) is all about making international recipes accessible to the vegan home cook. Featuring cuisines all over the world! Comment a favourite dish you would like to see veganized.

Cooking recipes from "Earth to Veg" - page 7


Thai Red Curry (Kaeng Phet, แกงเผ็ด)

Thai Red Curry (Kaeng Phet, แกงเผ็ด)

This Thai curry recipe (kaeng phet) uses store-bought red curry paste.

Eggless Veggie Tofu Scramble

Eggless Veggie Tofu Scramble

This is my eggless scramble recipe using black salt that's never failed.

Vegan Olivier Salad (салат Оливье, Salat Olivye)

Vegan Olivier Salad (салат Оливье, Salat Olivye)

Dec 24 may be too late to post a Christmas recipe.

Vegan Japanese Milk Bread

Vegan Japanese Milk Bread

Hokkaido-inspired coconut milk buns.

Vegan Brookie Pie

Vegan Brookie Pie

Feeling left out by all those decadent brownie-cookie pics floating around? This vegan brookie pie recipe will banish any fomo you may have.

One Pot Vegan Pesto Pasta

One Pot Vegan Pesto Pasta

Only 3 ingredients are needed for this one-pot pesto pasta.

Vegan Jungle Curry (Kaeng Pa)

Vegan Jungle Curry (Kaeng Pa)

Want to make curry but don't have any coconut milk? Kaeng pa got your back.

Vegan Fennel Seed Irish Soda Bread

Vegan Fennel Seed Irish Soda Bread

This barebones vegan soda bread recipe can be made with soy milk, coconut milk, or others.

Vegan Pandan Coconut Milk Bread

Vegan Pandan Coconut Milk Bread

This vegan pandan bread loaf has a super tender crumb thanks to tangzhong and coconut milk.

Vegan Double Rhubarb Dream Loaf

Vegan Double Rhubarb Dream Loaf

Rhubarb is the star of this tasty, inexpensive vegan recipe, which uses both fresh rhubarb and rhubarb butter to make a fresh and fruity loaf.

Slow Cooker Rhubarb Butter

Slow Cooker Rhubarb Butter

Rhubarb butter in the slow cooker is an easy, hands-off way to use up rhubarb—frozen or fresh—and lasts for several weeks in the refrigerator.

Oil-Free Roasted Cashews

Oil-Free Roasted Cashews

You can easily make roasted cashews in your home oven.

Spinach Pici Pasta

Spinach Pici Pasta

Spinach pici is an Italian noodle known as "fat spaghetti.

Goldfish in a Blanket

Goldfish in a Blanket

June 8 is World Oceans Day! Celebrate by baking "goldfish in a blanket," a twist on the classic pigs in a blanket, with easy homemade crescent roll dough.

Paska (Eastern European Easter Bread)

Paska (Eastern European Easter Bread)

Paska is a bread made of enriched dough usually eaten at Easter.

Vegan Old-Fashioned Brownies from 1934

Vegan Old-Fashioned Brownies from 1934

This old-fashioned brownies recipe dates back to 1934, but it's definitely withstood the test of time.

Cucumber Tomato Bread

Cucumber Tomato Bread

I don't like the taste of raw cucumbers, so I created a healthy bread recipe to use them up.

Healthier Vegan Morning Glory Muffins

Healthier Vegan Morning Glory Muffins

This recipe for vegan morning glory muffins halves the sugar and calories, but maintains enough sweetness to satisfy your morning cravings.

Blackberry Protein Overnight Oats

Blackberry Protein Overnight Oats

Make a batch of high protein overnight oats to start mornings right.

Lentil Miso Soup with Kale

Lentil Miso Soup with Kale

Ready in 15 minutes, this vegan lentil miso soup can be made on the stove or Instant Pot, a simple nourishing vegan dish perfect for a cold day.

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