Earth to Veg176 recipes
Earth to Veg (previously Real Ordinary Food) is all about making international recipes accessible to the vegan home cook. Featuring cuisines all over the world! Comment a favourite dish you would like to see veganized.
How to Cook Vegan Hot Pot
The complete guide to cooking vegan hot pot, whether you’re hosting a Chinese New Year party or just want to go all out on a delicious meal because why not! (The recipe given below is just one of numerous ways to enjoy hot pot.
How to Make Pandan Juice and Pandan Extract
Make pandan juice and pandan extract from scratch using fresh or frozen leaves! Pandan adds flavour to many Southeast Asian recipes.
Hot Water Dough (for dumplings and more)
This hot water dough can be rolled into tortillas, dumpling/perogy wrappers, parathas, scallion pancakes, roti, and more.
Meatless Borscht Soup (Pisnyi Borshch) пісний борщ
Pisnyi borscht is a traditional vegan beet soup served on Christmas Eve in Ukraine, and it’s also enjoyed all year round.
Vegan Soondubu Jjigae (Korean Soft Tofu Stew)
Soondubu jjigae, a comforting Korean stew made with tangy kimchi and silken tofu, is the perfect vegan recipe that will keep you warm all winter long.
Vegan Slice & Bake Cookies
These vegan shortbread cookies are inspired by Pillsbury slice-and-bake cookies.
Kongnamul Guk (Korean Soybean Sprout Soup)
Soybean sprout soup, or kongnamul guk, is enjoyed year-round in Korea because of its simplicity.
Instant Pot Wild Rice Blend
Serve a vegan and gluten-free side this Thanksgiving! This nutty and flavourful wild rice blend is ready in less than an hour thanks to the Instant Pot.
Vegan Strawberry Yogurt Cake
Bake some juicy summer strawberries into this delightful vegan snack cake.
Vegan Tomato "Egg" Stir Fry (番茄炒豆腐)
This vegan version of a simple Chinese comfort food, fanqie chaodan (番茄炒蛋), uses eggy crumbled tofu and kala namak for a rich, saucy tomato stir fry dish.
Armenian Watermelon Rind Preserves
Reduce food waste by saving watermelon rinds to use in this delectable Armenian watermelon preserves recipe (known as tzmeroog rechel or tzmeroog murabba).
Proper Vegan Gumbo
This vegan gumbo is a meatless take on the classic Cajun dish, complete with chick'n and Andouille soysage.
Vegan Okara Sausage (with Customizable Flavours)
This recipe uses okara (the leftover pulp from making soy milk) for a tasty zero-waste vegan sausage.
Lemony Fiddleheads in Vegan Butter
This simple five-ingredient recipe can only be made during the short fiddlehead season, so pick up some fresh fiddleheads today for a delightful side dish.
Vegan Rye Flour Banana Bread
This plant-based rye flour banana bread is hearty and delicious, and comes together in one bowl.
Instant Pot Kısır Salad
Use an Instant Pot to perfectly cook the base of this Turkish kısır salad while you chop the veggies.
Silsi (Eritrean Tomato Sauce)
Put an Eritrean spin on meals with silsi, a spicy tomato sauce seasoned with berbere.