
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

This recipe uses the classic flavors of a Cuban Mojito: lime, rum and mint; for a flavorful marinade and glaze.

A seasoned ground chicken patty topped with thick sliced bacon and Alabama white barbecue sauce.

A rich and creamy dressing that goes great with salads and/or spicy chicken wings.

Sweet pineapple, scrambled eggs, peppers, and onions fried up with Jasmine rice in a flavorful garlicky soy ginger sauce.

A simple slow cooker stew made with pork shoulder, potatoes, onions, and cabbage.

A quick an easy Asian stir fry with ground pork, bok choy, shiitake mushrooms and a little sriracha hot sauce for some kick.

A healthy Asian inspired salad made with cabbage, cucumber, carrot, green onion, cilantro and peanuts then tossed with a spicy lime dressing.

Pan-roasted pork tenderloin with sauteed fennel, cremini mushrooms, garlic, and arugula topped with Gorgonzola.

A Filipino dish consisting of pork marinated in soy sauce, vinegar and peppercorns then simmered in the marinade and served over rice.

A spicy West African rice dish made with chicken, tomatoes, peppers, onions, and spices.

Chicken thighs marinated in lemon juice, garlic and oregano then roasted until crispy.

Chicken thighs cut into bite size pieces and marinated then coated in a flour and corn starch mix and fried in oil.

A lightly seasoned German dumpling and potato soup made with onions, celery, chicken broth and cream.