
Love food love life, live your food fantasy

Chilli Mushroom is a lip smacking starter made from frying mushrooms with bell pepper and soy sauce and other spices.

Dry potato curry to be used as side dish or main curry, tastes awesome when paired with Poori (Puffed Indian bread).

Puffed Methi (fenugreek) puris to lift your mood, pair it with any curry and a beautiful meal is created.

Baby Corn Masala is a scrumptious curry with creamy texture and Baby corn being key ingredient.

Kachori - Puffed indian bread made by stuffing green peas and deep frying

Authentic and traditional Besan Ladoo, no pious celebration in India can be complete with out besan ladoo.

Ajwain Poori - Puffed flat Indian bread made with flour and carom seeds are added for taste and digestion, loved by everyone and can be paired with any curry.

Buckwheat flour Poori, a delicious poori which is gluten free, vegan and fasting friendly for those fasting during Navratri

Makhana Cutlets, perfect for the day when fasting (Hindu), or any day.

A delicious pudding made of Makhana (Fox nut or lotus nut seeds), most commonly consumed during fasting days of Navratri

Fasting Special Potato Curry with no onion and no garlic, yet so delicious.

Delicious Buckwheat (Kuttu) dosa, best suited for anyone fasting for Navratri or on gluten free diet.

Egg fried rice for the days when you don't want to cook anything complicated and yet eat tasty food.

Spicy potato and tomato based curry with basic ingredients, yet extremely scrumptious.