
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Sweet chutney made from dates and tamarind, used in chaats, pani puri, samosa, etc

As the weather here (Singapore) has been climbing steadily to 34°C almost every day, I figure there is no better time than now to make these cooling, sweet Poached Pears with Osmanthus and Red Dates to combat that heaty body of mine.

One of the most iconic Mexican dishes, this "ultimate" Pozole Rojo is PACKED with deliciously bold and robust flavors that will absolutely WOW your taste buds! This classic Mexican soup is the definition of hearty.

Indulge in the irresistible combination of sweet dates, crunchy walnuts, and a moist, flavorful cake with our Date and Walnut Cake Delight.

Sheer khurma is one of the most popular classic desserts in the subcontinents of South Asia.
This is definitely a recipe with a history! It dates back to the days of Chocolatier Magazine that is no longer in production.