
This simple plum cake recipe tastes anything but simple thanks to a perfect balance of sweetness, fragrant spices, and fresh plums! This cake is also often referred to as an upside down plum cake because you top the batter with a swirl of sliced plums.

For a completely new spin on an old favorite, try this hamburger that‘s loaded with cheese and spinach and oven baked to perfection.

Koofteh tabrizi is a meatball stuffed with peeled hard boiled eggs, dried fruits such as plum, berries and walnuts, served in savoury thick tomato broth.

Enjoy the creamy texture of baked brie combined with the earthy flavor of caramelized plums and shallots.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

The Indian rich plum cake is a flavorful cake made with dried fruits, nuts, and aromatic spices.

The sweet indulgence requires no baking.