
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Enjoy the creamy texture of baked brie combined with the earthy flavor of caramelized plums and shallots.

Ripe plums sprinkled with cinnamon sugar and topped with a crunchy walnut and oat crumbs.

Enchant yourself in the ethnic charm of Goan food by relishing this Sorak Curry served in Moltulem(traditional earthrnware) and you would realize simplicity at its best embedded with Goan flavor.

Avocado toast is made with fresh avocados, lemon juice, sea salt and olive oil and topped with micro-greens or herbs.

Plum Crisps, Single Serving Size, easy recipe for two individual plum crisps
Pink Sugar Plum Christmas Tablescape + FREE Printables - ideas on styling and DIY table decor projects for the holidays!

This is a vegetarian-friendly version of Okonomiyaki, a savory pancake that is eaten in Japan.