
Mavadu (or Tender Baby Mangoes) is a very popular summer time variety of green mangoes used to make pickles.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Choshir payesh aka chushi pitha is one of the most authentic and scrumptious Bengali pitha recipes.

A blog about good food to lead a healthy life

Leftover rice pairs with shrimp, garlic, onion, fish sauce, soy sauce and more for this 5 minute Thai fried rice with egg dish you will love.

Kashmiri Pulao is a luscious Pilaf recipe which is overloaded with flavours, fruits and dry fruits.

A blog about Indian and International cuisine, with simple steps and catchy pictures.