A blog about Indian and International cuisine, with simple steps and catchy pictures.

A simple Roman dish consisting of chickpeas and pasta cooked with tomatoes and herbs.

Pasta with roasted chickpeas and broccoli is a quick and easy meatless main course that needs minimal time and prep and is full of flavor!

Are you tired of roasted chickpeas that end up soft, mushy and not crunchy? With oven and air fryer directions, plus 4 variations (salt, spicy, BBQ, sweet granola) this recipe gives you the crunchiest chickpeas ever!

Hummus with sesame paste, or hummus bil tahini, is a delicious mezze from the Middle East region based on chickpeas and sesame paste.

Garlic mushroom bulgur wheat with chickpeas, a quick and easy vegetarian light lunch or side dish.