Ingredients: White Bengal gram- 2 cups(tinned chickpeas or soaked and cooked) Turmeric powder- 1 tspn Asafoetida- a pinch Oil.
Warmly spiced and perfect for autumn and winter, this slow cooker lamb harira recipe is easy to make and ideal for batch cooking.
This couscous stuffed aubergine recipe makes a tasty vegan meal.
Savor the comforting taste of Chickpeas with Mushrooms, a flavorful fusion of chickpeas, mushrooms, and vibrant spices that make every bite a treat.
Coconut Chickpeas Curry: This creamy, flavorful curry combines chickpeas, pumpkin, and spinach in a luscious coconut milk base, spiced perfectly with garam masala and turmeric.
This simple chickpea avocado dip recipe will astound your taste buds! Chickpeas and luscious avocados are infused with extra creamy goodness.
General Tso's Chick Peas (Vegan, Gluten-Free) is a delicious and healthy alternative to general tso chicken or even tofu for those who are avoiding soy.
This delicious Turmeric Roasted Chickpea Salad with Mint Dressing is hearty and full of flavors with a perfect blend of roasted chickpeas and broccoli with fresh vegetables!
Black bean hummus is a flavorful alternative to traditional chickpeas hummus.
Chickpeas and bits of potato are cooked together in a tomato-and-onion sauce that has been seasoned.
This brown rice chickpea biryani is just what your body wants, and it’s as simple and easy as it is delicious.