
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Nutty Chickpeas, fluffy quinoa, colourful fresh vegetables, drizzled with cumin lemony salad dressing.

These quinoa bowls are a healthy, gluten-free, vegetarian dinner with homemade falafel, homemade hummus AND homemade tzatziki!
Quinoa,healthy breakfast,thinnai recipe,lentils

These Mexican inspired Quinoa Stuffed Peppers are exceptionally tasty and perfect for a meatless Monday or meal prep.

This great vegan crispy cauliflower salad recipe was created the day two of my friends brought their salads for lunch! It's a mix of both :-)

Adapted from Fresh Flavors for the Slow Cooker, by Nicki Sizemore (Storey Publishing, 2019).