
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Papri Chaat is also called as sev poori in some parts of India.

BY JANE SANDWOOD Do you love your pastries, pasta, and bread but can’t handle the gluten sensitivity? Well, you can now switch to gluten-free superfoods that taste just as good as wheat.

Making your own gluten free and dairy free crackers is easy! These savory Smokehouse Almond Crackers are the perfect snack for game daysGluten free, vegan; Free of: wheat, peanuts, dairy, eggs

This vegetable and egg korma is a typical traditional dish very popular in South India.

If you’re able to spend about 20 minutes for getting a serving of the fluffiest of moist cupcakes then this recipe might be apt to fulfill your desires.

I was looking for some healthy recipes for our wedding anniversary and to start with, wanted to prepare such a cake which is healthy and also very tasty and came across this Carrot honey whole wheat cake.