
This treat comes from the Southeastern Anatolia Turkey region and famous in the city of Mardin.

Thanksgiving is one of the most anticipated holidays of the year in the United States, where family and friends gather to share a gastronomic feast.

This Southern Thanksgiving menu features classic recipes that no Thanksgiving dinner in the South would be complete without! From deep-fried turkey to comforting side dishes, we have it all.

Warm, comforting and spicy crockpot turkey taco soup is perfect for using up leftover Thanksgiving turkey meat.

These smoked turkey wings are liberally dusted with a boldly flavored BBQ dry rub and infused with mesquite smoke.

These crispy rice flour crepes are studded with scallions and are filled with caramelized pork or turkey (although you can easily make them vegan—see below!).