This pan seared red snapper has a wonderfully crispy skin and is drizzled with a delicious lemon butter sauce! It is incredibly flavorful and juicy! Plus, you'll be ready to enjoy this gourmet meal in less than 15 minutes!
Grilled Jamaican jerk red snapper is zesty, smoky, and slightly sweet from being basted with a flavorful jerk sauce! This easy fish dinner can be whipped up on your gas or charcoal grill in under 30 minutes, and it's always a hit! Grilled Jamaican jerk red snapper will be an instant classic for all your future BBQs!
A simple and delicious red snapper with garlic & basil, a drizzle of olive oil, cherry tomatoes & white wine slow baked to perfection.
A low-fat, low-calorie entree from Veracruz, Mexico. Red snapper Veracruz is a firm white fish baked with tomatoes, onions, green olives, capers and herbs.
How to make a Stuffed Red Snapper. INGREDIENTS: Serves 2 1 red bell pepper, cut into rings1 yellow bell pepper, cut into rings1 green bell pepper, cut into rings1 large red onion, cut into rings1 (3 ½ -pound) whole red snapper, cleaned and gutted1 cup basil pesto (homemade or store-bought)1 large ho
How to make a Caribbean Style Seafood Stew. Ingredients: Serves 4 1 1/2 pounds skin-on or skinless red snapper, or skinless mahi mahi or other white fish fillet, cut into 1 1/2-inch pieces8 ounces large shrimp (about 12 shrimp), peeled and deveined2 tablespoons neutral oil, such as canola, grapeseed
Air fryer red snapper fish fillets are done in under 20 minutes. They make an excellent low-carb and keto friendly meal for a busy weeknight. Top with homemade garlic herb butter straight out of the air fryer and enjoy.