
Harissa Shrimp Skillet is a delectable one-pan recipe made with succulent shrimp sauteed with fresh garlic and onion in butter, spicy harissa and fresh herbs! This shrimp is perfect for tacos, over rice, or right out of the pan with a loaf of crusty.

These deliciously tangy Sweet and Sour Prawns are a tasty combination of tempura-battered wok-fried shrimp, vegetables, and pineapple coated in my homemade sweet and sour sauce! It's the perfect better-than-takeout Chinese food entree to make at home.

This is a simple to put together dish, perfect for company and totally delicious, and quick.

Basically this prawns & egg pulav can be made without adding eggs those who don't like eggs.

I usually made this seafood mentaiko rice for lunch because it’s pretty rich, thanks to the mayonnaise.

Kumro chingri aka misti kumro diye chingri is a popular misti kumro recipe.

How to make Thai Prawn and Ginger Noodles at home.