
Flavorful, crispy and authentic, this Chinese calamari Szechuan style recipe is easy to make and fabulous served as a crunchy fishy appetizer.

You want to try something different for your favorite squid? Try this delicious squid steak and you can bring the squid to the next level.

Calamari (squid) in its Ink Croquetas (Croquetas de Calamar en su Tinta) is my personal favorite Spanish “Tapa” Croqueta.

Squids or Calamari are such a nice light meal, so simple and fast to make.