
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Stir fried beef and mushroom in chinese wine with udon noodles is so tasty, this rice wine is a bold, tasty compliment to any chinese dish.

Mie goreng is a classic Indonesian dish where noodles are stir-fried with a paste made of shallots, garlic, and candlenuts.
Fish Friday Foodies, Shrimp, Crab, Mushrooms