
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Shengdanyachi Amti, is a Maharashtrian word which simply means Peanut Curry, where Shengdana stands for peanuts and Amti stands for a cu.

Like all spices, chili peppers need to be cooked through well.

Oxtail Stew (Coda alla Vaccinara) is traditional Italian oxtails stew, refined and elegant.

This incredible Brown Stew Chicken combines juicy marinated chicken thighs mixed with tender veggies and a sauce that’s full of Jamaican flavor! It’s a perfect dish for when you’re craving a taste of the Caribbean or need a switch up from the standard.

Make hearty, healthy, and delicious beef stew using frozen beef in less than an hour in the Instant Pot!