
A spicy chickpea stew recipe served with fresh and zesty chermoula, and lemon baked cod - a perfect midweek meal bursting with Moroccan flavours!

An easy flavorful, and nutritious recipe of lentils and kale sauteed with sesame oil.

An updated vegan stew recipe is made with root vegetables, tofu, and a rich stout beer broth.

A simple, hearty lentil and mushroom stew, with a secret ingredient that adds heaps of flavour!