Top French recipes
Fillet mignon and soft creamy cheese (Maroilles)
Recipe Fillet mignon and soft creamy cheese (Maroilles) instant pot - Cheese always makes good sauce and you have many different one to be used.
Quiche Lorraine
This classic Quiche Lorraine is a savory French tart baked in an open faced pastry crust filled with Gruyere or Swiss cheese, bacon and a rich, eggy custard! My tasty quiche is baked in an easy to make all butter pie crust and and served warm for a special.
Parisian Bourdaloue Pear Tart
Bourdaloue Pear Tart, named after the Parisian street where it was invented in the 1900s.
Grilled duck breast with honey and rosemary
A classic in French cuisine, so simple to make … you can’t miss it! Use French and high-quality duck breasts.
Foolproof Slow Cooker Crème Brûlée (Vanilla Custard)
Make a foolproof crème brûlée in your crockpot! The low and slow heat is ideal for baking vanilla custard gently, giving it a silky smooth texture.
Strawberry & Pistachio Tart
How to make a French strawberry tart from scratch with lush pistachio pastry cream.