
The Tuscan Kale and Chickpea Soup is a vegan version of a classic Italian recipe.

This past year I began making my own ricotta cheese, which turns out is not only pretty easy to do, but the result is amazing … rich, creamy ricotta that you can eat by the spoonful all by itself.

Recipe Risotto with bacon, mushrooms and leeks instant pot - These following recipes are put together very quickly with few ingredients.

Recipe Celery style risotto instant pot - How about trying celery and carrots mix up in a risotto style.

This Kale and White Bean Soup makes a great lunch, since its a quick reheat job, and with a few small additions, I’m ready to eat!

Eggplant Lasagna with Spicy Italian Sausage Meat Sauce uses slices of eggplant in lieu of pasta noodles, béchamel sauce, fresh herb and lots of cheese.

An easy and satisfying pasta dish to feed yourself or a crowd.