
Beet and Goat Cheese Crostini with Caramelized Onions Servings 6 1 tablespoon olive oil 1 medium onion, thinly sliced 1 me.

Bruschetta is the name of a traditional appetizer in Italian cuisine.

A basic Italian marinara sauce that is used while making pasta dishes.

Filled with cheeses, cured meats, olives, bread and fruits, this Antipasto Charcuterie Board is the perfect way to start your meals in Italian style, with a proper first course dish.

This is a wonderfully rich, robust and bold-flavored stew with beef and vegetables.

Rapini pasta is a favorite pasta dish in Italy, so why give it a try? It requires only 4 ingredients, and is ready in minutes!