Caramelized Leek, Pecorino and Sausage Risotto is a warm and comforting recipe to make for the colder season.
A creamy and delicious sun-dried tomato risotto recipe, perfect for any hassle-free vegan or meat-free meal as it is made with staple pantry ingredients.
Risotto made with sage brown butter, cranberries, roasted pumpkin and goat cheese.
Alright, there is a bit of stirring involved here, but nothing compared to a traditional risotto recipe (where you’re pretty much tied to the stovetop).
Transform your favorite bean recipe into a risotto, for a healthy, plant based dinner.