
A blog about Indian and International cuisine, with simple steps and catchy pictures.

My post today is a type of bread called pide, it is immediately associated to Ramadan, a month when Muslims fast during the day.

Zeytinyağlı Kereviz Yemeği (or Braised Celeriac) is a delicious Turkish & Mediterranean dish made with celery root and carrots braised in olive oil and orange juice.

Turkish cuisine offers a big variety of Vegetarian Side Dishes made with fresh, seasonal vegetables and flavoured with olive oil and spices.

Sigara Böreği - Cigarette Borek is the most popular borek of Turkey.

Aladdin is an online food shop specializing in Middle Eastern goods like baklava, Turkish delights, Dubai chocolate, tea, coffee, and Turkish kitchenware.

Fluffy, light, and irresistible, this recipe for Turkish Bread will leave you wanting more.

There is a fine food and cuisine culture in Turkey, going back to the hundreds of years to the royal Turkish kitchens.