
Fifth Day of Navarathri –Karamani (Cow Peas) Sweet Sundal I hope all of you are enjoying the Navaratri now.

Sweet Mixture is made during special occasions and during festival times like Diwali, Navratri etc.

India is magical around October…and it’s not just for the beautiful fall-like weather across much of the country.

Delicious Buckwheat (Kuttu) dosa, best suited for anyone fasting for Navratri or on gluten free diet.

Mochai Kottai Sundal is a healthy and nutritious sundal variety made during Navratri or as an evening snack.