Peanut Sundal, beach verkadalai sundal
Indian Dietitian Priya's low-carb Keto diet plan for Navratri 5.
Sundals are an integral part of Navratri celebrations.
Mysore Pak was first prepared for the King of Mysore(City of Karnataka, India) and was called as 'Mysore Paka'.
Sabudana thalipeeth recipe is basically crisp and soft pancakes prepared with tapioca pearls, mashed potatoes, ground peanuts and some specific spices.
Makhana chivda is a healthy and delicious snack made with roasted makhana or fox nuts as the main ingredient.
Mohanthal, a traditional sweet hailing from Gujarat and Rajasthan, is a confectionery masterpiece that's sure to captivate your senses.
Sabudana khichdi (or sabudana usal) is made using tapioca pearls, peanuts, and potatoes as the main ingredients.
Sweet Pongal is a refined-sugar-free dessert made using rice, moong dal, and jaggery as the main ingredients.
KADALAI PARUPPU SUNDAL We are busy celebrating the festival of Navratri in India.
KADALE KAALU USLI During the festival of Navaratri, we make a variety of dishes using legumes such as "uslis" and "sundals", typically with.
Being away from blogging for a long time, I once again decided to cook and post something on the eve of Navratri.
Rajgira sheera is also known as Rajgira halwa is an Indian gluten-free dessert made using rajgira or amaranth flour.
Easy and delicious vrat ki recipes or fasting recipes which you can easily prepare on your fasting days like Chaturthi, Ekadashi, Navaratri, Shravan somvar, etc.
Sabudana Namkeen is a crispy & delicious snack of tapioca pearls.