
Marinated tomatoes 10-12 tomatoes (red, green, yellow) sliced, 1 red onion thinly sliced, 1/3 cup of olive oil, 1/3 cup red wine vinegar, 2.

Adapted from Fine CookingSweet and tangy addition to your appetizer offerings.

A hearty plate of Mediterranean eggplant spread and olives with crispy Middle Eastern flat bread.

Grilled salmon with Baby Greens, Mango & Marinated Onion Serves 8.

There are many recipes and methods for pickling onions.