
This Venison Haunch was soaked overnight in an Orange Marinade then cooked over charcoal using Rotisserie.

Servings: 8 ⅓ cup cider vinegar ¼ cup extra-virgin olive oil 3 tablespoons balsamic vinaigrette ½ teaspoon salt ½ teaspoon ground pepper 4 .

Craving a light and vibrant salad? Look no further than a raw zucchini salad.

Marinated barbecue chicken breasts pair wonderfully with a variety of side dishes.

Yield about 3 cups 1 large eggplant, cut into medium rounds or half rounds 1 medium red pepper, julienned 1 medium onion, thinly sliced .

This delicious and very impressive-looking salmon with mango salsa requires only 7 ingredients.