
Tender chicken skewers marinated in orange and cilantro marinade are so easy to make and sooo delicious.

Zeytoon Parvardeh is a Persian Marinated Olive dish made with green olives, walnuts, pomegranate molasses, garlic, and fresh herbs.

Makes about 1½ quarts 1½ cups white wine vinegar 2 sprigs fresh rosemary 2 fresh bay leaves 2 teaspoons kosher salt ¼ teaspoon crushed.

This Vietnamese chicken recipe features a flavorful marinade of fish sauce, soy sauce, garlic, ginger, and lemongrass, creating a deliciously aromatic and tender dish.

This herby marinated feta recipe is an easy appetizer made with a block of salty feta cheese, fresh herbs, extra virgin olive oil, salt, and chili flakes.

Serves 4 to 6 1 large eggplant 1 teaspoon sea salt, plus more is needed 1/2 cup avocado oil, plus more as needed For the marinade 1/4 .