
Hotel Dosa, Udupi dosa

A blog about Indian and International cuisine, with simple steps and catchy pictures.

This type of an appetizer can be perfect for any occasion whether every day meal or a picnic, even a festive table.
Fresh beets from Ted Sexton's fall garden pair deliciously with blue cheese, toasted pine nuts and Apple Cider Vinaigrette.

Makhana chivda is a healthy and delicious snack made with roasted makhana or fox nuts as the main ingredient.

A Karnataka Style Mutton Chops : Is a spicy curry where tender lamb chop cuts are cooked in freshly roasted spices and coconut to get a thick spicy green curry