
The base for gaeng kua is a red curry paste made without the roasted cumin, coriander, and other spices ground into the standard red curry paste.

How to make Saunf Tea (Fennel Seed Tea) at home.

An unexpected ingredient makes this bbq sauce unique and delicious.

Aam pora shorbot aka aam pora sharbat is an exclusive summer drink recipe which is extremely popular in west Bengal and few other subcontinents of eastern India.
Roasted Cauliflower Soup garnished with Cheddar slices & fresh parsley Last night seemed more like a winter evening than a spring one, .

Dress up your dinner table sides with this simple and colorful purple potato dish.

A blog about Indian and International cuisine, with simple steps and catchy pictures.