
Makhana Namkeen is Foxnuts trail mix with roasted fox nuts ,dry fruits nuts and spices for seasoning.

Tandoori chicken is traditionally prepared in Tandoor Clay oven which can also be used to make different kinds of Indian flatbreads.

This roasted new potato recipe aka roasted baby potatoes is a perfect side which gets ready so serve within 30 minutes.

Makhane ki kheer recipe is a succulent Indian dessert recipe which is hugely popular in India, especially during festivals.
Fresh beets from Ted Sexton's fall garden pair deliciously with blue cheese, toasted pine nuts and Apple Cider Vinaigrette.

Hearty Sun-Dried Tomato Pesto Pasta With Roasted Asparagus is the perfect quick and easy vegan, gluten-free dish that will be enjoyed by the entire family.

Every Malayalee house has their own version of “Kadala curry” that is "Black chickpeas curry" and this is served with Dosa, Puttu, Parotta.

Muhammara is a Middle Eastern roasted red pepper dip that is slightly smoky, savory, and packed with flavors.