Top Sauteing recipes
Sauteed Green Beans
It doesn't get much easier than these delicious sauteed green beans, and they make a flavorful, healthy side dish! This simple recipe requires fresh green beans but there is no blanching required, and you will have perfectly tender-crisp green beans.
Sauteed Mushrooms and Onions
These delightful sauteed mushrooms and onions are the perfect balance of semi-sweet, tangy, salty, and earthy flavors! They're also super easy to make which makes them a perfect simple side dish for any dinner!
Spicy Green Chicken Stir Fry
This spicy green chicken stir fry is a delicious, healthy and easy recipe that you can have ready in a short amount of time
Wok and Roll: 15 Delicious Asian Stir Fry Recipes to Try
Stir-frying is a staple cooking technique in many Asian cuisines.
Spicy Sauteed Cabbage and Onions
Shredded cabbage and thinly sliced onions sauteed in butter and red pepper flakes.
A primer on cooking with fats and oils + quick-sautéed greens
One of my goals for this space this year is to share a nutrition tip each month which can guide us towards preparing and enjoying better meals.
Roasted Baby Turnips with Sauteed Turnip Greens - A Simple Side Dish
Sweet and tender baby turnips are roasted in olive oil and garlic and tossed with turnip greens for a delicious spring side dish.
Cabbage and Egg Stir Fry
An easy stir fry made up of cabbage, eggs, green onion, and soy sauce served over jasmine rice.