Top Sauteing recipes
Sauteed Green Beans
It doesn't get much easier than these delicious sauteed green beans, and they make a flavorful, healthy side dish! This simple recipe requires fresh green beans but there is no blanching required, and you will have perfectly tender-crisp green beans.
Sauteed Mushrooms and Onions
These delightful sauteed mushrooms and onions are the perfect balance of semi-sweet, tangy, salty, and earthy flavors! They're also super easy to make which makes them a perfect simple side dish for any dinner!
Spicy Sauteed Cabbage and Onions
Shredded cabbage and thinly sliced onions sauteed in butter and red pepper flakes.
Wok and Roll: 15 Delicious Asian Stir Fry Recipes to Try
Stir-frying is a staple cooking technique in many Asian cuisines.
Cabbage and Egg Stir Fry
An easy stir fry made up of cabbage, eggs, green onion, and soy sauce served over jasmine rice.
Savory Spinach Crepes with Sautéed Mushrooms
When I was on study abroad several years ago, my roommates and I frequented a handful of restaurants semi-regularly, one of which was a creperie in Dublin’s city center.
Spicy Green Chicken Stir Fry
This spicy green chicken stir fry is a delicious, healthy and easy recipe that you can have ready in a short amount of time
Roasted Baby Turnips with Sauteed Turnip Greens - A Simple Side Dish
Sweet and tender baby turnips are roasted in olive oil and garlic and tossed with turnip greens for a delicious spring side dish.