
Sauteed spinach with anchovies as a base scent the whole dish in a beautiful way, raisings add exquisite sweetness and freshly fried croutons raise the good old sauteed spinach to the next level.

Brinjal stir fry / Badane kayi palya is a simple, tasty side dish.

Lily bulbs (百合) are cooked with cashews in a variety of Chinese stir fries; this vegan recipe adds snow peas and carrots for a deliciously crunchy side dish.

This 3 Ingredient Stir Fry sauce will save you so much time and money when making delicious stir fries! It’s a classic stir fry base recipe that you can customize or add to based on your personal tastes.

Et Sote (or Beef Tava) is a delicious Turkish classic made with beef strips, onions, tomatoes, garlic and peppers.

FRENCH BEANS & MOONG DAL STIR FRY French Beans are commonly available all through the year.

These delightful sauteed mushrooms and onions are the perfect balance of semi-sweet, tangy, salty, and earthy flavors! They're also super easy to make which makes them a perfect simple side dish for any dinner!