
I love greek food and especially Kleftiko, so it seemed natural to cook Kleftiko using the smoker to create a tender and flavour packed dish.

These aren’t your average buffalo wings! We are talking about smoky, mouthwatering Crispy Smoked Buffalo Wings that are smothered in a homemade buffalo sauce with just the right amount of heat.

Learn how to perfectly smoke a chuck roast for a delicious meal the whole family will love.

These smoked onions are great for sandwiches and salads, because they add a subtle smoky flavor to any dish.

Smoked eggs are easy to prepare and add a delectably smoky twist to all of your favorite hard-boiled egg recipes!

Home-made Houmous is great anytime but this version smokes the chiockpeasfirst using a cold smoker to really infuse some lovely smokiness into the dip.

Indian style chicken curry with a smokey flavor from the coal fumigation to give it a restaurant effect.