
Butternut squash and chickpea curry aka squash chickpea curry is a rich, creamy and vegan friendly curry which is perfect for the chilli days of autumn and winter season.

Vegan Pasta alla Norma is savoury tomato pasta with luscious eggplant slices, fresh basil, and parmesan shreds.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

This stew is sweet and creamy, with a savory undertone and hint of spice.

Chilli Mushroom Dry or Mushroom Chilli recipe is an exemplary Indo-Chinese recipe and a perfect snack or appetizer for any get together.

Masala papar aka masala papad recipe is a popular vegan Indian snacks recipe.

This cold cucumber and peanut butter noodle salad makes a delicious healthy vegan meal.

Broccoli ki sabji aka broccoli bhaji is a healthy and comforting broccoli recipe Indian which is frequently prepared in Indian houses.

Here's my quick and easy poke bowl recipe featuring vegan sashimi and vegan unagi.