A healthy cookie alternative with toasted coconut and chocolate chips. I love chickpea cookies. They almost remind me of a cliffbar the way they turn …
These homemade, gooey Samoa-style chocolate chip cookies are the best ever! They’re made with sweetened coconut, caramel bits and chocolate chips galore! Bake up an easy modern twist on the iconic Samoa Girl Scout cookies with this easy DIY samoa cookie recipe. Gluten-free Option!
If you love chunky cookies with lots of goodies in them, you're in for a treat! These Gluten-Free Wyoming Cowboy Cookies are filled with coconut, oats, chocolate chips, and sunflower seeds and are made without traditional pecans, so they are allergy-friendly (as well as dairy and egg-free!)Gluten-free; Free of: dairy, eggs, soy, peanuts, tree nuts (except coconut)
I don’t often come across dairy-free white chocolate so I was just delighted to find that MooFree now produce white chocolate bars and chips. This is so exciting, I have so many ideas …
This is an easy small batch recipe for Fudgy Gluten Free Brownies made with almond flour, coconut sugar, and allergen free chocolate chips. And you would never know that they aren't traditional brownies! The brownies are extra fudgy, chewy, and feature the trademark crinkly brownie tops.
To make these buttery, crispy gluten-free coconut cookies, you only need 7 pantry staple ingredients and 5 minutes to mix the dough. They are melt in the mouth, buttery treats for Christmas or any other occasion. Dip them in chocolate or drizzle some on top and turn them into heavenly delicacies.
If you enjoy lemon desserts, you'll love our gluten free white chocolate chip lemon cookies! These are a spring twist on regular chocolate chip cookies, with fresh lemon and white chocolate chips. Our lemon cookies are gluten free, nut free, and vegan!Top 8 free, vegan; Free of: dairy, eggs, peanuts, tree nuts
These chocolate chip cookies are tough to beat with butterscotch chips in addition to dark and milk chocolate chips. This cookie is the kissing cousin to 7-Layer Bars but without the coconut or graham cracker crust. I like to use three cups of flour to make the cookies thicker and taller, but if you like thin chewy cookies, just cut the flour back to 2 ½ cups and you’ll have flatter gooier cookies. Either way, you are going to love these! Also, add nuts if you like nutty chocolate chip cookies. Toasted pecans are a great complement to the butterscotch in this recipe.
This is an easy small batch recipe for Healthier Thin Mint Cookies. A copycat version of the Girl Scout Thin Mints, these cookies are gluten free and can be made with vegan chocolate chips. The cookies are crisp, full of mint flavor, and coated with a smooth chocolate and mint shell.
These coconut flour chocolate chip cookies are gluten-free, dairy-free, vegan and - oh yeah - delicious!
These Gluten Free Chocolate Chip Muffins are your answer to a small batch, gluten free, and naturally sweetened bakery style muffin! This is an easy small batch recipe for 4 tender muffins made with an almond flour blend, perfectly sweetened with coconut sugar, and studded with plenty of chocolate chips.
Low Carb chocolate chip cookies are rich and buttery; inspired by Nestle Toll House but filled with low carb and gluten free flours and sugar free chocolate chips.
Eggless Chocolate Chip Cookies | Best Eggless Chocolate Chips Cookies|How to make Easy Chocolate Cookies Prep time: 45 Mins Cooking Time: 10 Mins Tota
It's been a while since I've shared a cookie recipe on here, let's make up for it today ! These are gigantic redcurrant and white chocolate chips cookies. The very sour redcurrant is perfect to balance the sweetness of these cookies.
I am finally able to say that have nailed the perfect Vegan Chocolate Chips Cookies! They are crunchy on the outside and soft on the inside, making the
Make these Blueberry Chocolate Chip Cookies in under 30 minutes! Skip chilling the dough for a no hassle homemade cookie recipe! They're loaded with fresh blueberries and chocolate chips then baked to golden perfection! The entire family will fall in love with these cookies!
Best cookies I’ve ever made and I made a lot… But it never turned out perfect : too sweet, overcooked, not soft enough in the center…etc. This ones are the combination of everything I love in a cookie : crunchy edges, soft center, not too sweet. Addictive.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
You’ve heard of red velvet cake, now try fooodlove’s red velvet chocolate chip cookies! Don’t you hate it when you buy a bag of cookies and they snap like a biscuit?! For me, a cookie has to be squidgy and bendy; crisp on the surface but gooey inside. These are the perfect ‘squidgy’ cookie, with that cocoa-infused red velvet taste and white chocolate chips melting in every bite. What’s more, the colour makes them the perfect Valentine’s Day baking recipe - or birthday party treat! Try to find a paste food colouring rather than the liquid drops most easily available in the supermarket. The liquid ones just don’t deliver the red colour as thoroughly, and if you use lots of extra fluid the moisture levels in the mix will get too high. Feel free to swap for another colour of chocolate chips, too - but I prefer white, as I think it looks brilliant against the red, and also because that soft creaminess is a bit reminiscent of the cream cheese frosting you might top a red velvet cake with.