

Mini Cheesecake Sugar Cookie Cups - An easy, crowd-pleasing dessert made with sugar cookie cups and a creamy cheesecake filling! Perfect for parties and holidays!

Chocolate chip cookie brittle is a thin, crispy sheet of cookie made from a simple one-bowl dough.

These Ginger Snap Cookies deliver bold spice and satisfying crunch in every bite.

These are seriously the easiest Pumpkin Bars you will ever make! With just four ingredients, these come together effortlessly and taste amazing!

This festive Apple Cider Eggnog Cocktail combines spiced apple cider, creamy eggnog (or Austrian egg liqueur), and a splash of dark rum.

This soft, velvety, and moist Gluten Free Black Velvet Cake tastes JUST LIKE an Oreo cookie and has no food dyes whatsoever.

These Vegan Turtles, inspired by turtle chocolates, feature a nutty pecan cookie base, a creamy date caramel center, a rich coating of dark chocolate, toasted pecans, and a sprinkle of flaky sea salt.

Transform simple English muffins into a ghostly delight with the simple magic of a cookie cutter and slices of white cheese.

An easy cookie to make for Halloween celebrations, this Nutter Butter Cookie is dipped in melted white chocolate and finished with candy eyes to make it ghostly!

If you like peanut butter and you like protein ice cream then you will LOVE this peanut butter cookie protein ice cream!

Combine sweet, juicy peaches with a sugar cookie topping and you have peach cobbler magic! This Sugar Cookie Peach Cobbler recipe delivers the warm, bubbly comfort of a traditional cobbler with a golden sugar cookie crust that's irresistibly crispy.

Sugar cookie dough patted into a large pizza pan and topped with frosting and fruit has been popular for quite a while.

Chewy, buttery, and packed with sweet raisins and oats, these old-fashioned cookies are easy to make and even easier to love—just like Grandma used to keep in her cookie tin.

This Gluten Free Flag Cookie Cake, made with chocolate chip cookie bars and buttercream frosting, is the perfect patriotic dessert!

These cookies are thick, tender, and buttery, with pockets of melty cinnamon-sugar tucked into every bite—like the gooey center of your favorite cinnamon roll, but baked into a golden cookie with crisp edges and a soft, dreamy middle.

Soft, chewy sugar cookie bars bursting with sprinkles and topped with dreamy pastel marbled buttercream.

Ever had a cookie so buttery, so melt-in-your-mouth delicious, that you couldn’t stop at just one? That’s what happens when you bite into koulourakia — the irresistible Greek Easter cookies that have been gracing Greek homes for generations.